Iced Churro Latte 🤎✨

This is hands down my favorite latte ever. It’s my go to when I’m not craving a seasonal drink. It’s not too sweet, and the mix of lechera + cinnamon gives it the perfect churro flavor!

Ingredients

• 1 Nespresso double shot pod (I used Ice Leggero)

• 15 ml sweetened condensed milk (lechera)

• 1 tbsp brown sugar

• Dash of cinnamon

• Whole milk (or any milk you like)

• Ice

How to Make It

1. Add the lechera, brown sugar, and cinnamon straight into your cup.

2. Brew your espresso right over the top so everything melts together.

3. Mix, mix, mix until it’s nice and smooth.

4. Toss in some ice.

5. Pour in your milk to the level you like.

6. Sprinkle a little extra cinnamon on top for the finishing touch.

Sip and enjoy your churro in a cup moment ✨